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By: Paakhwesi Faith
FDA Launches Investigation into Alleged Use of Plastic in Plantain Chip Production; Warns of Prosecution
Accra, Ghana — The Food and Drugs Authority (FDA) has launched a nationwide investigation and laboratory analysis after allegations surfaced that some vendors may be using plastic or polythene in frying oil during plantain chip production. The authority has warned that anyone found engaging in such practices could face criminal prosecution under Ghanaian food safety laws.
The probe follows videos and reports circulating on social media suggesting that certain plantain chip producers are melting pieces of plastic into hot oil to make the chips crispier or extend their shelf life. The FDA described this practice as a serious public health risk, cautioning that heating plastics can release harmful chemical substances — including plasticisers and phthalates — that may migrate into the food.
Citing Section 100 of the Public Health Act, 2012 (Act 851), the FDA stressed that the use of non-food-grade additives such as plastics in food preparation is unlawful. The authority warned that offenders may face criminal charges, permanent business closure, and other legal consequences.
“Any person found engaging in this practice will face the full rigours of the law, including prosecution and permanent closure of their business,” the FDA said.
Consumers have been urged to remain vigilant and report any suspicious food-handling practices, especially when plantain chips have a plastic-like smell, unusual taste, or abnormal texture. The FDA has promised to release the results of ongoing laboratory investigations and continues to emphasize food safety compliance to protect public health.
Source:Locotvgh. Com